New Restaurants London 2017

New Restaurants London 2017

New Restaurants London 2017

In the Seven Events office the majority of our conversation circles around food and where to eat. Alongside, we are often asked by our clients for new and exciting restaurants to try.  See our top 3 below which are perfect to entertaining clients in:

Bosi at Bibendum, South Kensington

As the newly installed resident of South Kensington’s iconic Michelin building, celebrated French chef Claude Bosi launches a stunning a ground-floor seafood and oyster bar and first-floor fine dining restaurant.  Expect exquisite, contemporary food sourced from the British Isles and France all served in a stunning surroundings of floor to ceiling stained glass windows and chic designer furniture including Conran chairs with a soft colour palate of muted blues.          

Henrietta, Covent Garden

Henrietta is a hotel restaurant which is quickly becoming a must visit for those in the know.  This venue oozes sophistication with a Mediterranean villas style throughout, made up of pale walls festooned with mirrors, hexagonal floor tiles and elegant frescos making for interesting focal points.

As for the food you will be served ultra-modern European cuisine which has presentation to die for! Elegant edible floras adorn each plate.

Fancy Crab, Marylebone

Fancy Crab brings original dining to the heart of London. In an atmosphere of laid-back, welcoming sophistication, discover the finest, freshest seafood and fish, classic dishes created with the highest quality ingredients from land and sea and the most incredible wines. And the star of the show-Red King Crab- Don’t miss out!